Spagnolli Vini

Nosiola

Name of wineVigneti delle Dolomiti I.g.t. Nosiola
Grape varietyNosiola – indigenous grape variety
Production areavineyards grown in particularly suitable and well exposed areas that enhance the characteristics of this historic vineyard
Growing systemvines row
Harvestingby hand, usually during the second decade of September
Vinificationwhite winemaking, working immediately after harvested, grapes are crushed gently and fermentation at controlled temperature. Maturation in steel inox tanks
Colourstraw yellow with distinct greenish tinges
Bouquetdelicately fruity with hints of hazelnut
Tastefull, dry and pleasantly fresh
Best withlake fish, especially trout and perch
Serving temperature10°-12°C
Vintage on sale2020